SERA Cycle 1 Introduction and Courses

Project n° 580247-EPP-1-2016-1-FR-EPPKA3-IPI-SOC-IN Course Structure Learners' activities and tasks to realize Learning Aims Competences Learning context Sub-timing Action 1 Activity 1 Ask the learners if they are into cooking or not and their favorite dishes. Ask some of them to tell about their traditional meals. Ask if any of the learners is eager to cook something for his/her friends. If possible arrange something to help the learner to prepare an easy meal for the friends. Be able to realize different eating habits. Be able to show tolerance to different cultures and traditions Self-reflection Communication Cultural awareness and expression 30 min Action 2 Activity 2 With the whole class, enjoy the meal that is prepared by the learners. Be able to realize different eating habits. Be able to show tolerance to different cultures and traditions Managing diversity 30 min